On Friday, January 27, Eataly, the Italian food emporium at 200 Fifth Avenue, will be hosting "Eat New York" featuring over 16 artisanal producers from the State of New York (and a few local ones outside the state). The event will run from 12 noon to 6 p.m. and will feature items such as A. Bauer's mustard, Early Bird granola, Wild Hive Farm polenta, McClure's pickles, Sir Kensington’s ketchup, Maple Hill yogurt, NYFoods organic eggs and butter, Gus Soda, Acme smoked seafood, North Fork potato chips, Homemade Corp hummus, Carla Hall's Alchemy cookies, Vermont Butter and Cheese Creamery goat cheese, Creminelli salumi, and more!
And for those of you looking for a New Year's bargain, Eataly is having a major sale from January 23 to January 29.
Mangia!
For more information on the dining and shopping in the Flatiron district, go to www.discoverflatiron.org.
